Job description
- Responsible for checking quality, weight and quantity of product delivered by purveyors using order sheets provided by Supervisor. Use corporate quality standards where appropriate.
- Deliver the product to the correct storage area in a timely manner.
- Responsible for stocking of shelves in stores, refrigerators and freezers using First In / First Out procedures.
- Take out/bring in dumpsters in morning
- Sweep/Mop and sanitize dock and garbage room.
- Sweep/Mop dry storage room
- All food should be label/dated for easier identification.
- All packaging materials should be broken down and disposed of in the appropriate areas.
- Responsible for identifying food and beverage product that is close to use by date or are extra. Contacts a sous chef about using product immediately
Job Type: Full-time
Pay: $15.00 - $17.00 per hour
Weekly day range:
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Chicago, IL 60647: Reliably commute or planning to relocate before starting work (Required)
Work Location: In person
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